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Hummus

Creamy chickpeas blended with tahini, garlic, and lemon juice. Served with olive oil and warm pita. 

Baba Ganoush 

Smoky roasted eggplant purée with tahini, olive oil, and garlic. 

Zaalouk

Moroccan-inspired dip made with eggplant, tomatoes, garlic, olive oil, and warm spices.

Falafel 

Crispy chickpea patties with herbs and spices. Served with tahini sauce.

Halloumi & Honey 

Grilled Cypriot cheese drizzled with honey and dry mint.

Deema Sausage 

Grilled semi-dried beef sausage tossed in Turkish spices.

 Stuffed Grape Leaves

Grape leaves stuffed with seasoned rice, herbs, lemon, eggplant, and vegetables.

Pink Sultan 

Beet-infused dip with yogurt and Middle Eastern herbs.

Deema Labneh

Strained yogurt with spices, herbs, and olive oil. Served with pita. 

Ezme Salad

Chopped tomatoes, peppers, onions, cucumber, parsley, pomegranate, spices. 

Cig Kofte

Eight hand-shaped bulgur bites with tomato, olive oil, and signature spices. A zesty vegan favorite.

Oven Baked Hummus

Hummus topped with mozzarella cheese and butter. Served warm with pita bread. 

Falafel Sandwich

Falafel with pickled red radish, mint, tomatoes, and tahini sauce wrapped in pita bread.

Chicken Kebab Sandwich 

Chicken marinated in spices with pickles, fries, garlic sauce, and wrapped in pita bread.

Beef Adana Sandwich 

Ground beef with sumac & marinated onion, grilled tomatoes, parsley, and wrapped in pita bread.

Chicken Adana Sandwich

Minced chicken with onions, tomatoes, green pepper, and American cheese.

Steak Kebab Sandwich

Filet mignon cubes with tahini, grilled tomatoes, onions, parsley, and wrapped in pita bread.

Steak Kebab

Tender cubes of filet mignon, marinated in our signature blend of spices, then grilled to juicy, melt-in-your-mouth perfection.

Chicken Shish Kebab 

Tender chicken cubes marinated with spices and rosemary, then grilled to perfection.

Lamb Shish Kebab 

Juicy, tender cubes of lamb tenderloin marinated in a blend of spices, then grilled to perfection for a smoky, flavorful finish.

Vegetable Kebab

Seasonal vegetables marinated in Deema’s signature spices.

Beef Adana Kebab

A flavorful blend of ground beef and lamb, seasoned with bold spices, then grilled for a juicy, savory finish.

Chicken Adana Kebab

Hand-Minced chicken blended with aromatic spices, then grilled on skewers for a smoky, juicy flavor.

Lamb Chops

Succulent, tender lamb chops marinated in aromatic spices, then grilled to perfection, delivering savory flavor with every bite.

Iskender Kebab

Slices of doner kebab, topped with tomato sauce and Greek yogurt, served over pita bread. (Choice of Spicy / Mild)

SAC KAVURMA

Tender cuts sauteed with fresh peppers, ripe tomatoes, and onions infused with rich spices. Served with rice. Your choice of spicy or mild. 

Beyti Kebab

Chargrilled Adana meat wrapped in lavash, topped with mozzarella cheese, tomato sauce, and yogurt. 

Tantuni Wrap Plate

A beloved Turkish street food made with succulent strips of beef or chicken sauteed with onions, tomatoes, sumac, and aromatic spices, then rolled in soft lavash with creamy garlic yogurt. 

Ali Nazik

Roasted eggoplant puree topped with seasoned beef, garlic yogurt, and butter sauce. 

Deema Salad

Spring mix with feta cheese, pomegranate seeds, walnuts, raisins, and Deema sauce.

Turkish Spoon Salad 

A finely chopped mix of red peppers, cucumbers, cherry tomatoes, onions and green peppers. Tossed with fresh herbs and a zesty Mediterranean dressing, with house-made Turkish dressing.

Iskender Salad 

Tender slices of New York strip steak served over fresh spring mix with herbs, cheese, and vegetables, tossed in lemon juice, olive oil, and a light vinaigrette.

Turkish Chicken Soup

Our traditional Turkish soup! A hearty soup made from mixed vegetables, rice, and herbs.

Lentil Soup

A home-made vegetarian blend of red lentil soup with creamy consistency.